Found Dreaming

I was just telling a guy the other day that had done some welding work for me that my Wife has never really even balked at tool purchases, even when they were very expensive tools because she has always been able to realize the benefits that come from them. My next tool is probably going to be a Mud...

Today I am taking a load of firewood to a place called Trona about 80 miles away and get back home as this afternoon a 40' High Cube Cargo Container is supposed to be delivered, have been waiting a month for the delivery. Going to place the container about 20' behind the house and up on legs about 2...

What I have noticed on flavor and overall appeal with these Midget White Turkey and I suspect other breeds has to do with maturity. I harvested the extra Toms gradually last year at 16, 20 and 28 weeks, My experience was that not until the 6 month + mark were they beginning to lay on the fat. At 7 m...

I will hook Chirpy up with the Admin

Sure, honestly anyone who has been around that long is certainly trustworthy. I havent had time to dig around in this much yet. There are some various anti spammer plugins but there is also options to ban entire countries with the suggestion China and India being excluded kills a huge amount of spam...

I changed the registration question but have not yet turned it back on. I am going to look at other verification plugins and see if it might make sense to add some sort of "pick the pictures with boats" sort of verification. Need to do some reading to see what others are doing to eliminate...

Full sized heritage Turkeys can end up 35lbs. We just dont need that sort of bird. Midget Whites run around 10-12lb for Hens and 15-17lbs for Toms which is a good size utilizing even outside of holiday meals. These are just a bit bigger than the xCross Meat Chickens (well maybe double for the Toms)....

I have a steel Comal, they are made in both concave and convex. Both have handy points about them. I also have a huge steel wok. All of these when kept in use build and maintain a great nonstick finish. The carbon from the burned oils is the magic I believe. Point is I suppose doesnt matter, stainle...

Those old ones were nice to cook with. The new ones you can buy now are a bit rough. Probably made for city folks to decorate their kitchens. Richard First thing I do with new cast iron is sand out the inside as best I can. Its pretty dirty work but an orbital can really make a slick bottom in a pa...

Been super busy, sorry I have missed this. Jammer sent me a text and let me know there was a problem. I will take a look and see what I can do. Side note, been hatching Midget White Turkeys. We have 4 incubators going setting once a week and the first are hatching now. We processed half a dozen last...